Glucomannan en poudre

Glucomannan powder, derived from the root of the Amorphophallus konjac plant, is a premium, water-soluble dietary fiber. Widely recognized for its exceptional gelling and thickening capabilities, it serves as a versatile hydrocolloid in food, beverage, and dietary supplement formulations. Our commitment to rigorous quality control and technical excellence ensures a product that delivers consistent, reliable performance for your most demanding applications.

• Exceptional Viscosity: Lab-tested to achieve a viscosity of 16,000 mPa.s in a 1% solution, providing superior thickening and texture.
• Strict Quality & Purity: Guaranteed low sulfite content (0.3 g/kg tested), ensuring compliance with strict international safety standards.
• Optimal Dispersibility: Consistent particle size (90% pass 40 mesh) prevents clumping and allows for smooth, uniform dispersion.
• Directement du fabricant : Sourced directly from our factory, ensuring competitive pricing and full traceability from raw material to final product.

Key Technical Parameters & Available Grades

We provide a comprehensive and transparent technical data sheet for our Glucomannan powder, designed to help you integrate it seamlessly into your formulations. All specifications are confirmed through rigorous in-house and third-party lab testing.

Assurance qualité et certifications

As an original fabricant and trusted global fournisseur, we place quality and safety at the forefront of our operations. Our Glucomannan powder is produced in a GMP-compliant facility, adhering to strict ISO quality management systems to guarantee product integrity, safety, and batch-to-batch consistency.

Traceability & Testing Methods

We maintain full traceability from the Konjac root source to the final packaged product. Each batch undergoes a rigorous testing protocol using validated analytical methods, including High-Performance Liquid Chromatography (HPLC) for purity assessment and Inductively Coupled Plasma Mass Spectrometry (ICP-MS) for heavy metal analysis, ensuring it meets and exceeds international standards.

Available Documents

To support your quality assurance and regulatory needs, we provide a comprehensive set of documents for each shipment:

• Certificat d'analyse (COA)
• Fiche de données de sécurité (FDS)
• Allergen-Free Statement
• Déclaration sur les non-OGM
• Certificats kasher et halal

Applications & Formulation Guide

Our Glucomannan powder is a highly functional ingredient suitable for a wide range of applications across various industries. Its unique properties make it an excellent choice for creating innovative and clean-label products.

Compléments alimentaires

• Gélules et comprimés : Ideal as a high-purity dietary fiber source. Its excellent flowability makes it suitable for direct compression and capsule filling. (Recommended dosage: 500 mg – 1,500 mg per serving).
• Gummies & Softgels: Acts as a superior gelling agent to create desirable chewy textures in vegan and gelatin-free formulations.

Aliments et boissons fonctionnels

• Thickening Agent: Perfect for low-calorie beverages, sauces, and soups, providing a smooth mouthfeel and stable viscosity without impacting flavor.
• Fiber Fortification: Easily incorporates into meal replacement shakes, baked goods, and pasta to boost dietary fiber content.

Questions fréquemment posées

Q : Quelle est la quantité minimale de commande (MOQ) ?

A: We support businesses of all sizes. Please contact our sales team with your volume requirements, and we will provide a tailored solution, from R&D samples to full container loads.

Q: Do you supply directly from your factory?

A: Yes, we are the original fabricant et exportateur of Konjac gum powder. Sourcing directly from our usine ensures you receive a high-quality, fully traceable product at a competitive price.

Q: How do you ensure batch-to-batch consistency?

A: Our production process is governed by strict GMP and ISO standards. We monitor key parameters like viscosity, purity, and particle size for every batch to guarantee consistent performance in your formulations.

Q: How should I hydrate the powder to avoid clumping?

A: For best results, we recommend dispersing the powder into the vortex of agitated cold water or blending it with other dry ingredients (like sugar or maltodextrin) before adding liquid. This ensures rapid and lump-free hydration.

Ready to Enhance Your Formulation?

Request a complimentary sample or a detailed quote today. Our technical team is ready to assist you in selecting the perfect grade of Glucomannan for your specific application.