スイカ・パウダーとは何か？

Watermelon powder is a finely milled, pink-colored powder made by dehydrating fresh watermelons. Retaining the natural flavor and part of the nutritional profile of the fruit, it is gaining popularity in food, health, and cosmetic industries for its versatility, solubility, and subtle sweetness. As consumers seek clean-label, plant-based ingredients, powdered fruit extracts such as watermelon powder offer a convenient and concentrated option. You can explore a representative example of this ingredient through this spray-dried watermelon powder used in formulations.

What Is Watermelon Powder?

Definition and Purpose

Watermelon powder is a processed form of fresh watermelon transformed into a dry, shelf-stable powder. It is used for flavoring, nutrition enrichment, and functional ingredient purposes in a variety of applications.

Nutritional Overview

Depending on the method of drying and the original fruit’s quality, watermelon powder can retain key compounds such as:

• Lycopene: A carotenoid antioxidant known for its potential in cardiovascular health and skin protection
• Vitamin C: Important for immune support and collagen synthesis
• Citrulline: An amino acid associated with improved blood flow and exercise recovery
• Natural sugars: Provide mild sweetness

Production Process of スイカ・パウダー

Step 1: Selection of Raw Material

Only ripe, fresh watermelons with optimal sweetness and color are selected. The quality of raw fruit directly influences the final powder’s nutritional value and color.

Step 2: Cleaning and Preparation

The fruits are washed thoroughly to remove any surface residues, peeled, and chopped into smaller pieces for juicing or pureeing.

Step 3: Spray Drying

Spray drying is the preferred technique used in commercial production due to its cost-effectiveness and scalability. In this process:

• The watermelon puree or juice is atomized into fine droplets
• Hot air dries the droplets instantly in a spray-drying chamber
• The rapid evaporation leaves behind fine powder particles

This method retains aroma and certain heat-stable nutrients, though some sensitive compounds (e.g., vitamin C) may degrade partially.

Step 4: Sieving and Quality Control

The dried powder is passed through a mesh to ensure consistency—typically, 95% passes through 80 mesh. This ensures a uniform, fine texture ideal for blending.

Step 5: Packaging and Storage

To maintain freshness, the powder is sealed in moisture-proof packaging. It should be stored in a cool, dry place away from direct sunlight to preserve its color and efficacy.

Key Properties and Specifications

Physical Characteristics

• Color: Pink powder
• Texture: Fine and free-flowing
• Taste and Aroma: Mildly sweet with natural watermelon notes
• Solubility: Readily dispersible in water

Technical Parameters

• Drying Method: スプレードライ
• Mesh Size: 95% pass 80 mesh
• Preservatives: None added
• Shelf Life: Typically 18–24 months under proper storage conditions

スイカパウダーの用途

Food & Beverage

Used in smoothies, flavored waters, powdered drinks, candies, and nutritional bars. Its pleasant flavor profile makes it suitable for both sweet and functional applications.

サプリメント

Formulators often incorporate watermelon powder into hydration blends, antioxidant complexes, and amino acid support formulas due to its citrulline and lycopene content.

Cosmetics and Personal Care

Owing to its antioxidant and hydrating potential, watermelon powder is used in face masks, hydrating creams, and scrubs. It may assist in skin brightening and moisture retention.

How to Use and Store

Usage Tips

• Mix with water, juice, or smoothies as a flavor and nutrient booster
• Combine with other fruit powders or proteins in supplement blends
• Use in DIY cosmetic recipes for antioxidant effects

Storage Guidelines

• Store in airtight containers
• Avoid exposure to heat and humidity
• Keep away from direct sunlight

Related Product Information

For technical details and bulk purchasing options, visit the official BSTBIO Watermelon Powder page. The product is manufactured under GMP-compliant facilities and tested for quality parameters such as mesh size, moisture content, and microbiological safety.

Frequently Asked Questions (FAQs)

1. Is watermelon powder the same as watermelon juice powder?

No. Watermelon powder may be made from the whole fruit (juice and pulp), while juice powder typically includes only the liquid component and may contain added carriers.

2. Can watermelon powder be used in hot beverages?

Yes, though to preserve nutrients like vitamin C, it’s best to add the powder after the beverage has cooled slightly.

3. How long does it last once opened?

If resealed properly, it can maintain its quality for several months. Exposure to air and moisture will reduce shelf life.

4. Is it safe for daily consumption?

Generally yes, as long as used within recommended serving sizes. It is a natural food-derived product.

5. Can it be used in skincare?

Yes, its antioxidant content and hydrating properties make it suitable for topical use in masks and creams.

Watermelon powder is a versatile and functional ingredient derived from fresh watermelon using spray drying technology. It offers a range of nutritional and practical benefits across food, supplement, and cosmetic industries. Its mild flavor, solubility, and nutritional potential make it a valuable addition to any natural formulation strategy. For those seeking a high-quality version, spray-dried スイカパウダー is available through multiple global suppliers with defined mesh size and quality guarantees.